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Two Salmon

West Coast farmed and Wild Salmon – a First Nations Perspective

For centuries now when the tide rolls out the table is set for Canada’s West Coast First Nations people. This is basic food security for people who depend on wild food year-round. Bob Chamberlin, Elected Chief Councillor for Kwikwasutinuxw Haxwa’mis, shares the First Nations perspective on wild and farmed west coast salmon this week on Blue Fish Radio.